Grapes harvested manually into 20kg boxes. They are chosen carefully as a large part of the vineyard is mixed with
red grapes. In the winery, pressing is done using the champagne method, that is, the grapes are pressed whole and
fermentation is done using the traditional open spout method.
Malaca Crato Branco
About
Tasting Notes
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How to serve
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Type of Wine: White
Region: Algarve